Beaumont Kitchen
CF Sherway Gardens,
25 The West Mall,
Etobicoke, ON M9C 1B8

(416) 641-7327

Dinner

• Starters •

soup of the day
chef-inspired

8.

red lentil soup
carrots, bulgur, tomato

7.

warm artichoke & goat cheese dip
breads & crisps

14.

polenta fries
marinara sauce

9.

roasted beets
citrus dressing, arugula, goat cheese

10.

green zucchini chips
parmigiano-reggiano, puckery pickled pepper aïoli

8.

fried calamari tacos
spicy mango sauce, herb crema, soft taco shells

12. / 18.


• Salads •

arugula
shaved parmigiano-reggiano, lemon vinaigrette

11.

beaumont caesar
romaine, caesar dressing, croutons, bacon

13.

thai root vegetable
cashew butter, lime & chili dressing, cilantro, thai basil, mint

13.

baby spinach
buttermilk dressing, dried cranberries, toasted almonds, sliced apple

12.

• Mains •

green goddess mac & cheese
cheddar curds, herbs, spinach, broccoli

18.

spaghettoni
prawns, bay scallops, white wine, basil pesto

21.

lamb bolognese
lamb shoulder, tagliatelle, fontina

21.

spinach & ricotta ravioli
roasted mushrooms, caramelized onions, wilted escarole

21.

steak frites
flat iron steak, mushrooms, red wine sauce, gerry’s fries

26.

glazed boneless short ribs
mashed potatoes, red wine jus, roasted root vegetables

33.

beaumont burger
griddled beef patty, aged cheddar, pickles, arugula, double-smoked bacon, gerry’s fries

19.

roast chicken suprême
wild mushrooms, potato gnocchi, sherry pan sauce

27.

sea scallops
brown butter roasted scallops, butternut squash, parmesan risotto

33.

saffron & tomato fish stew
new potatoes, fennel, clearwater lobster, shrimp, bay scallops, squid, olive croutons

33.

pan-roasted fogo island cod
puttanesca sauce, braised escarole, grilled artisanal bread

32.

seared salmon
green lentils, roasted beets, wilted spinach, lemon, butter

26.


• Thin Crust Pizzas •

wild mushroom
porcini crema, pecorino, thyme

19.

margherita
mozzarella, basil, tomato

17.

porchetta
pineapple, tomato, cilantro, green chili, cheddar

18.


please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
download our dinner menu
Lunch

• Starters •

soup of the day
chef-inspired

8.

red lentil soup
carrots, bulgur, tomato

7.

warm artichoke & goat cheese dip
breads & crisps

14.

polenta fries
marinara sauce

9.

roasted beets
citrus dressing, arugula, goat cheese

10.

green zucchini chips
parmigiano-reggiano, puckery pickled pepper aïoli

8.

fried calamari tacos
spicy mango sauce, herb crema, soft taco shells

12. / 18.


• Salads •

arugula
shaved parmigiano-reggiano, lemon vinaigrette

11.

beaumont caesar
romaine, caesar dressing, croutons, bacon

13.

thai root vegetable
cashew butter, lime & chili dressing, cilantro, thai basil, mint

13.

baby spinach
buttermilk dressing, dried cranberries, toasted almonds, sliced apple

12.

Craving More?

add to your salad:
chili, ginger & soy shrimp

+7.

slow-roasted lemon & thyme chicken

+7.

grilled yellowfin tuna

+7.

seared salmon

+7.


• Sandwiches •

with choice of soup, gerry’s fries or green salad

smoked salmon toast
pickled red onion, sesame, sumac, cucumber, herbed cream cheese

19.

avocado toast
sun-dried tomatoes, crispy bacon, hummus

14.

crispy cod sandwich
spicy ranch, pickles, milk bun, cabbage slaw

16.

chicken breast sandwich
herb mayo, tomato, aged cheddar, bacon, focaccia bun

17.

beaumont burger
griddled beef patty, aged cheddar, pickles, arugula, double-smoked bacon

19.

• Mains •

daily sandwich & soup combo

18.

daily soup & salad combo

16.

chef’s daily quiche
with soup or green salad

16.

niçoise salad
seared albacore tuna, fine green beans, hard-boiled egg, purple potatoes, tomatoes, citrus vinaigrette

22.

cobb salad
grilled chicken breast, blue cheese dressing, avocado, baby gem lettuce, roma tomatoes, corn, bacon, quinoa

21.

spinach & ricotta ravioli
roasted mushrooms, caramelized onions, wilted escarole

21.

green goddess mac & cheese
cheddar curds, herbs, spinach, broccoli

18.

lamb bolognese
lamb shoulder, tagliatelle, fontina

21.

spaghettoni
prawns, bay scallops, white wine, basil pesto

21.

fish & chips
two pieces of cod, tartar sauce, gerry’s fries, cabbage slaw

16.

seared salmon
green lentils, roasted beets, wilted spinach, lemon, butter

26.

steak frites
flat iron steak, mushrooms, red wine sauce, gerry’s fries

26.


• Thin Crust Pizzas •

wild mushroom
porcini crema, pecorino, thyme

19.

margherita
mozzarella, basil, tomato

17.

porchetta
pineapple, tomato, cilantro, green chili, cheddar

18.


please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
download our lunch menu
Brunch

• Starters •

soup of the day
chef-inspired

8.

red lentil soup
carrots, bulgur, tomato

7.

roasted beets
citrus dressing, arugula, goat cheese

10.

arugula salad
shaved parmigiano-reggiano, lemon vinaigrette

11.

beaumont caesar
romaine, caesar dressing, croutons, bacon

13.

baby spinach salad
buttermilk dressing, dried cranberries, toasted almonds, sliced apple

12.

fried calamari tacos
spicy mango sauce, herb crema, soft taco shells

12. / 18.



• Brunch •

spaghettoni
prawns, bay scallops, white wine, basil pesto

21.

green goddess mac & cheese
cheddar curds, herbs, spinach, broccoli

18.

niçoise salad
seared albacore tuna, fine green beans, hard-boiled egg, purple potatoes, tomatoes, citrus vinaigrette

22.

cobb salad
grilled chicken breast, blue cheese dressing, avocado, baby gem lettuce, roma tomatoes, corn, bacon, quinoa

21.

chicken breast sandwich
herb mayo, tomato, aged cheddar, bacon, focaccia bun with soup, gerry’s fries or green salad

17.

beaumont burger
griddled beef patty, aged cheddar, pickles, arugula, double-smoked bacon with soup, gerry’s fries or green salad

19.

margherita pizza
mozzarella, basil, tomato

17.

wild mushroom pizza
porcini crema, pecorino, thyme

19.

chef’s daily omelette
with green salad or home fries

14.

chef’s daily quiche
with soup or green salad

16.

avocado scotch egg
poached egg, double-smoked bacon with soup, green salad or home fries

17.

breakfast plate
two eggs your way, bacon, sausage, toast, home fries, baked beans, fried tomatoes

15.

chilaquiles
fried egg, sautéed corn tortillas, chili sauce, pepper jack, green tomato salsa, sour cream

16.

pb&j stuffed french toast
mascarpone, brioche, vanilla ice cream, fruit compote

16.

avocado toast
sun-dried tomatoes, crispy bacon, hummus with soup, green salad or home fries

14.

smoked salmon toast
pickled red onion, sesame, sumac, cucumber, herbed cream cheese with soup, green salad or home fries

20.

beef brisket hash
poached eggs, potatoes, grilled onions, sweet peppers, spinach, lemon hollandaise

20.

steak & eggs
8oz flat iron, two eggs your way, lemon hollandaise, home fries

26.

poached egg on toast
free-range eggs, multigrain toast with soup, green salad or home fries

10.


please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
download our brunch menu
Dessert

• Sweet •

vanilla crème brûlée

8.

selection of gelatos & sorbets
one scoop

4.

oliver’s famous carrot cake
walnuts, lemon sour cream gelato

8.

molten chocolate cake
crème anglaise, raspberries

9.

vanilla cheesecake
phyllo-wrapped, fruit compote, whipped cream

9.

hot fudge sundae
hazelnut & chocolate ice cream, warm brownie, candied peanuts, whipped cream

10.

cheese platter
finest quebec cheeses, fig compote, crackers

15.

pb&j stuffed french toast for two
mascarpone, brioche, vanilla ice cream, fruit compote

16.





please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
download our dessert menu
Beverages

• Cocktails •

BEAUMONT SANGRIA (3.5oz)
red or white wine, apricot brandy, apple cider, ginger beer, soda

12.

SMOKED MAPLE OLD FASHIONED (2oz)
bulleit bourbon, hickory-smoked maple syrup, warm up bitters

14.

CHERRY CHAI MANHATTAN (3oz)
lot no. 40 rye, dolin sweet vermouth, dubonnet rouge, cherry chai bitters

14.

PEAR FIZZ (1oz)
absolut vodka, pear nectar, black walnut bitters, ginger ale

10.

perfect storm (1.5oz)
the kraken black spiced rum, falernum, ginger beer, lime

14.

SPARKLING ITALIANO (4.5oz)
prosecco, aperol, galliano, lemon, simple syrup

13.

EL GUAPO (1.75oz)
ancho reyes, jaral de berrio mezcal, altos tequila plata, heering cherry, lime, agave, smoked salt

14.


• Mocktails •

7.

beaumont refresher
fresh juice of the day, sparkling water
tangerine tonic
tangerine juice, lime, agave, tonic, mint
PEAR MOJITO
pear nectar, mint, lime, soda

please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
download our beverages menu
Drink Specials

Mon

$7 martini

Tues

$7 prosecco
$5 peroni

Wed

half price bottles of wine

Thurs

$8 specialty cocktails

Fri

$7 pinot grigio
$7 stella artois


Weekend Brunch

$5 caesar
$5 beaumont bellini

Weekend Dinner

$8 beaumont sangria
$8 negroni

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