Valentine’s Day 2019


Enjoy our special three-course menu on February 14!

Posted by Beaumont Kitchen
on February 7, 2019
Archive
Please note this post is older, and the content may be out of date.

Love at first bite

Celebrate Valentine’s Day in style with our chef-inspired prix fixe, featuring flavourful Lobster Minestrone, rich Roast Chicken Breast, and a decadent Chocolate Trifle. Or, choose from our à la carte menu featuring our classic comfort cuisine.

The best part? Valentine’s Day happens to fall on a Thursday this year… which means you also get to take advantage of our Daily Drink Special: half-priced wine!

Come by with your significant others, your family, or your Galentines and spend Cupid’s Day falling for the one thing that never let’s us down: food.

Book Your Table

• VALENTINE’S DAY DINNER •

65.

February  14
choice of starter, main & dessert
excludes tax & gratuity
lobster minestrone
romano beans, tomato & lobster broth, celery root, heirloom carrots, basil
baked oyster casino
garlic, bacon, jalapeño, turnip greens, orange vinaigrette
grilled octopus salad
blood orange, black garlic, sunflower seed romesco, endive, lemon vinaigrette
~
braised beef short ribs
roasted root vegetables, whipped potatoes, kale
roast chicken breast
gnocchi, cipollini onions, parsnip, porcini mushroom cream
crab-crusted rockfish
fennel, olives, peppers, fingerling potatoes, white wine, saffron
~
apple pecan custard pie
caramel sauce, vanilla ice cream
chocolate trifle
red velvet, ricotta mousse, raspberry

Worth Noting