Valentine’s 2017

Enjoy our Valentine’s menu from Feb 10 to 14!

Posted by Beaumont Kitchen
on February 1, 2017
Please note this post is older, and the content may be out of date.


Treat someone special to our $60 Valentine’s prix fixe, featuring classic comfort food such as cream of mushroom soupbraised beef short rib, and sticky toffee pudding.

Book Your Table



February 10 – 14
choice of starter, main & dessert with amuse & petit fours
excludes tax & gratuity


cream of mushroom soup
truffle & garlic croutons, enoki
beet & apple salad
feta, walnuts, cranberries
arugula salad
pine nuts, sour cherries, lemon vinaigrette, parmigiano-reggiano
fogo island crab tacos
avocado, uncle paul’s hot sauce, lime
albacore tuna
broccoli & hash, pickled green mango, lemon aïoli
fogo island cod
creamy clam chowder, o&b artisan bread
leo’s mushroom tortelli
roasted wild mushrooms, parmesan crema, pickled ramps
braised beef short rib
caramelized onion & cheddar polenta, porcini pan sauce, collard greens
roast chicken suprême
wild mushrooms, gnocchi, sherry brown butter sauce
lemon tart
sticky toffee pudding
bourbon syrup, vanilla mascarpone
blood orange sorbet
saba fig preserve


download menu to see our à la carte offering

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